Monday, November 2, 2009

L-arginine (nitric oxide) and other joint nutraceuticals



L-arginine (nitric oxide) and other joint nutraceuticals

L-Arginine is a dietary supplement for the production of nitric oxide and blood circulation improved offers specific advantages. The natural consequences of the improvement blood circulation is less stress on the heart, which is also reflected in the possible resolution of the symptoms of heart disease. L-arginine, other than the dietary supplement is a natural component. Some examples of natural products are vitamins, minerals, omega-and plant extracts. These natural products to avoid May and even reverse the progression of certain diseases. Nutraceuticals contain values, the health that go beyond the actual nutrients. This is another way of saying that meet Nutraceuticals contain nutrients, not just its role in providing us with the means to avoid meeting of subsistence, but also the function to possible future health problems. Nutraceuticals also offer economic advantages because they are much cheaper generic drugs and are easier to achieve because in most cases, non-prescription (there are nutraceuticals that require high doses to be effective, so high that it is illegal for companies do not offer prescription).

However, L-arginine is the only supplements available. There are many different nutraceuticals, most of which you have heard and never realized that they really as dietary supplements. Other nutraceuticals that have been shown to reduce the risk of a variety of diseases, including to:

* Isoflavones - They are mainly found in soy may reduce the risk of some cancers.

* Flavonoids - Flavonoids are antioxidants that can help protect the body against many cancers. Flavonoids are present in hundreds of different compounds. Flavonoids are present mainly in fruits and vegetables, but are most common in tomatoes, cabbage and onions.

* Ligands - ligands have anti-estrogen, which can reduce the risk of breast cancer. Ligands mainly flax and rye.

* Indoles - indoles may also limit the risk of cancers are estrogen in plants such as broccoli and cauliflower grouped.

* Lycopene - Lycopene is a carotenoid that the risk of a variety of cancers, including lung, bladder, prostate, cervix and skin may be reduced. Lycopene is found in red fruits and vegetables such as tomatoes and watermelon.

* Beta-carotene - This is a dietary supplement, which is more familiar to people as a cancer fighter and anti-oxidant. Beta-carotene in carrots, sweet potatoes and leafy vegetables.

* Reduced lutein - lutein and the risk of cancer, but adds the advantage of being related macular degeneration (vision loss of the eye) and atherosclerosis, as well. The best sources of lutein are leafy vegetables.

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